#10 – Chef’s Table at Brooklyn Fare – New York City, New York, USA – $330 per person
This restaurant offers only 18 seats and it one of the most expensive and exclusive restaurants in New York City. The restaurant offers a tasting menu for $330/person which focuses on seafood and shellfish.
Your meal will be made in front of you by the restaurant’s chef, Cesar Ramirez, over the course of two and a half hours. Many of the courses offered at this restaurant are inspired by French and Japanese cuisines.