#9 – Noma – Sydney, Australia – $350 per person
If you want exclusive, this pop-up restaurant in Australia was only opened for 10 weeks. Tables here were booked in 90 seconds before this restaurant opened its doors for the start of its 10-week run.
The tasting menu at this restaurant cost $350 per person and it included some of the rarest ingredients you could find. The restaurant closed up shop on April 2, 2016.