25 Most Expensive Restaurants In The World

#20 – Quay – Sydney, Australia – $235 per person

If you want to experience Sydney to its max, you should visit this restaurant which is located in the very heart of Sydney’s Harbor. This restaurant is both a feast for your eyes and your taste buds, but a tragedy for your wallet.

Their 9-course tasting menu here will cost you $235 per person. Some of the things you’ll find on the tasting menu include slow-cooked abalone, smoked Wagyu, roasted duck, and many other exclusive dishes, but your luck with ingredients will change depending on what’s in season and what’s available.

Written by Harry Steinman

At the age of 18, Harry started a 5-year adventure to explore Southeast Asia and India. He has studied Eastern medicine and the art of yoga throughout his travels with the hopes of one day opening a holistic wellness and yoga center in North America. He's a lifelong learner and has the desire to share his findings with the rest of the world.